About me

My name is Michael Martin. I am a Johnson & Wales University graduate and I have over 30 years experience in the culinary field. It all began with a simple idea fueled by a deep passion; creating beautiful dishes that bring people together. My earliest culinary memory is of watching my grandfather making marinara sauce. That sparked a lifelong love for food. I pride myself on attention to detail, and in my dedication to ensuring your satisfaction. My approach is rooted in quality and integrity, ensuring that everything I do reflects my commitment to excellence.